The Bahamas is home to many eco-conscious restaurants and cafes that prioritize sustainability and environmental responsibility. Look for establishments that source their ingredients locally, use compostable or reusable utensils and plates, and avoid single-use plastics. While visiting Atlantis, try the delicious Lionfish dish at Fish Restaurant and indulge in a culinary experience that benefits your taste buds as well as the environment! Removing Lionfish from the ecosystem is not only an eco-friendly dining option, but it also helps native species thrive by alleviating the adverse effects, such as disrupted food chains and the extinction of native fish species caused by this invasive species.