Now open at Casa D’Angelo in The Coral, across from Chop Stix, Carmine’s brings the lively spirit of New York to Paradise Island.
Known for its generous family-style dining, the restaurant serves abundant platters of Southern Italian favorites—from chicken scarpariello and shrimp scampi to crispy fried calamari—paired with a thoughtful selection of Italian wines. Save room for dessert—the famousTitanic chocolate torte is a decadent finale made for sharing.
Born and raised in Rockland County, New York, Chef Glenn Rolnick has served as the Director of Culinary Operations for the Alicart Restaurant Group for the past 20 years.
He has been seen on Good Morning America, MSG Live, WCBS, WNBC, Fox's Good Day New York and Fox News to name a few. He has also styled food shoots for dozens of publications, including Gourmet Magazine, The Journal News, The New York Post, and The New York Daily News.
Chef Rolnick was featured at Carmine's during the 2024 Nassau Paradise Island Wine & Food Festival, providing unique culinary experiences.
Enjoy our lowest rates of the season! Enjoy stunning accommodations, innovative cuisine, and dynamic experiences you'll only find here
Enjoy our lowest rates of the season! Enjoy stunning accommodations, innovative cuisine, and dynamic experiences you'll only find here