Café Martinique Presents
An Evening with Ann Colgin

A private tasting of Colgin Cellars.

Thursday, March 12 | 5:30 pm

A Curated Four-Course Dinner Tasting Menu and innovative food pairing by Chef Ian Kittichai

Participation, $1,500
Proceeds benefit the Bahamas Humane Society

Complimentary Valet Parking

Seats are limited. An unforgettable night awaits.

This event is open to guests ages 18 and over.

Reserve Your Seat
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