Unleash your inner sushi chef at an exclusive event! Join an intimate group of just 10 lucky individuals for a hands-on masterclass in the art of sushi, personally at the world-renowned Nobu restaurant at Atlantis. Dive into the secrets of sushi-making, from ingredient selection to the precise techniques that have made Nobu a critically acclaimed restaurant. Guests will also enjoy a special Sake tasting experience.
Come ready to feast, mingle with fellow festival-goers, and groove to a live DJ while enjoying special surprises to kick off the most delicious week of the year!
Wednesday, March 12 | 7pm - 10pm
Join Michelin-recognized chef Michael White at Paranza for an intimate pasta-making experience where he shares his expert tips and secrets to crafting the perfect dish.
Thursday, March 13 | 2pm - 4pm
Join us for an unforgettable evening at Oceans Edge, where celebrity chef Bobby Flay will host a dinner with exquisite wine pairings in a breathtaking seaside setting.
Thursday, March 13 | 7pm - 9pm