- Ice Cream Parlor
- Family Friendly
- Smart Casual Attire
The centerpiece of the lobby lounge at The Coral, Sun & Ice is a sumptuous ice cream, gelato, and sorbet experience created by Bahamian Chef Wayne Moncur. Reminiscent of Chef Wayne’s childhood memories of weekly Sunday visits to the ice-cream parlor with his family, Sun & Ice was created as a ‘farm to table’ concept. The foundation of the frozen treats is the simple goodness of fresh milk, cream, egg yolks, and pure cane sugar.
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